Big crowd at sanremo stand at "HOST", the international coffee fair which take place in Milan every two years. The new "Opera" is already available, "Racer" is going to be relased in spring.
    Stay tuned!

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    For this special event we would like to give a gift to our customers. Buy 2 coffee packs and the third is for free. Come to our offices or call +7 (921) 961 59 63, we will ship your order in all Saint Petersburg area.

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  • Coffe To Go Opening

    Dincanto coffee to go. A good way to start the day, come to our headquarters to taste our 100% italian coffee and meet the Dincanto Team. Gifts for first customers.

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  • As every year we will take care of the coffee break catering at St. Petersburg International Economic Forum.
    St. Petersburg International Economic Forum (SPIEF) is held annually under the auspices of Vladimir Putin, President of the Russian Federation.

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  • Dincanto Self Portrait is a video art project that portrays Emanuele Dinca, CEO of Dincanto company. This is not an advertisement of the company but is a video art project that stands the company as a work of art, like the author, Francesco Attolini, has already done as for the MAPA SPONTEX years ago. The artist is in front of a mirror. The language of a mirror takes an important role in the portrait. A portrait puts something of himself in their portraits; he takes from the subject a double meaning in which “I” and “other” are shown in a third decentralized perspective. The main difference from “myself” is that they are absolutely different, another, they can’t be identical. As to interpretation – every portrait is a self-portrait, which has double meaning for everyone who looks at it - in which the observer can see something of themselves.

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  • Dincanto promotes all over the Russian market, Armenia, Estonia, Kazakhstan and Italy the Torrefazione Goriziana brand, a leading manufacturer of high quality coffee was born in 1967 in a small lab in Gorizia.
    In 1990 Crobe and Rogelja's families merge into a noble project, the creation of the Italian product's excellence: the espresso.
    Two generations of roasters and almost 50 years of experience work with constancy to grant only the finest mixtures to our clients; the original craft production became more effective with the introduction of new machines and techniques through the years; the aroma and the taste aren’t changed thanks to our crafted roasting.
    Managed by Mr. Mitja Rogelja and Mr. Antonio Crobe, Torrefazione Goriziana have had a constant development through the years and became the most important craft roasting of the Isontino’s area, one of the most appreciated all over the Europe and currently working in over 52 countries all over the world.

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    January 2015. The company has reselected Dincanto high quality products certified and made in Italy.
    Dincanto is always looking for the latest news on the market in order to offer the best.
    Torrefazione Goriziana, Grappa Tosolini, Acqua Minerale Dolomia, Pasta Fabbri, Funghi Galfrè, Olio extravergine d'oliva La Poiana, Parovel e  Visamoris, Aceto balsamico del Duca, La via del The are the new brands selected by us and approved by the Italian External Committee.

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    Dincanto goes east. We never stop in the selection of new quality products, we have in fact decided to expand our offer by accepting the proposal of the brand "Lee Kum Ki", leaning out well on the Asian world. A first step towards an exciting new experience.
    Lee Kum Kee was established in 1888 when its founder Mr Lee Kum Sheung invented oyster sauce in Nanshui, Zhuhai, Guangdong Province of China. With a glorious history of 125 years, Lee Kum Kee has become a household name as an ethnic Chinese enterprise as well as an international brand and a symbol of quality and trust. As a century-old ethnic enterprise, Lee Kum Kee substantiates its core value of "considering others’ interests” in every aspect of its business operations. Lee Kum Kee has also lived by the principles of “pragmatism, integrity and constant entrepreneurship”. The Company has two missions – one is “promoting Chinese cuisines worldwide” and the other is “modernizing and promoting traditional Chinese herbal health products to the people around the world”. 

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